This is a great accompaniment to Cuban Ropa Vieja. If you prefer a little less heat, substitute the can of black beans with one that does not contain Jalapenos.
Author: Linda Dufresne
Ingredients
1sweet onioncut into bite-sized pieces
1green peppercut into bite-sized pieces
2clovesminced garlic
1tablespoonolive oil
115 oz can Kuner's Jalapeño Black Beans With Lime Juice
110 oz can Ro-Tel's Diced Tomatoes and Green Chilies
1 - 2cupscooked rice
Ground cumin to taste
Instructions
Sauté onion, green pepper, and garlic in olive oil until onion is translucent.
Add black beans and tomatoes. Simmer 10-15 minutes on low.