Addicting Chip Dip   Recipe Number: 1210768823 Contributor: Linda Dufresne Serves: 8 Calories Per Serving: NA Preparation Time: 5 minutes Difficulty: Easy Ingredients: 2 (8 ounce) packages cream cheese, softened 1/4 cup milk 1 1/2 tsp anchovy paste 3 Tbs grated onion 1 pinch garlic powder Cooking Instructions: In a medium-sized mixing bowl, combine cream cheese and milk until creamy. Add more milk for a thinner dip. Using a fork, whip the anchovy paste and onion into the mixture. Cover and refrigerate this dip at least one hour before serving. Additional Comments: Note: you can add more or less of the anchovy paste and onion to suit your tastes.